Crispy Sidewinder Fries topped with homemade green chili, cheddar cheese, Pico de Gallo, sour cream, and chipotle ranch.

Pork and veggie potstickers steamed and grilled. Served with potsticker sauce

Tortilla chips with nacho cheese sauce, Pico de Gallo, jalapeños, and black bean corn salsa. Topped with sour cream.

Add guacamole - 1 | Add chicken or beef brisket - 2 | Top with pork green chili - 2

Served with fresh seasonal veggies and chips.

Wisconsin cheese, battered and fried to perfection. Served with ranch or chipotle ranch.

Green beans battered and fried to a crisp. Served with chipotle ranch.

Crispy breaded strips of chicken tenders over a bed of fries with your choice of dipping sauce

Deep fried with chicken, black beans, and chilies. Served with homemade salsa.

A flour tortilla loaded with grilled chicken, bell peppers, onions, and melted Jack and cheddar cheese. Served with Pico de Gallo and sour cream.

Add guacamole - 1 | Sub beef brisket - 2

Creamy pepper jack mac ‘n cheese bites served with your choice of ranch or blue cheese.

Florets of cauliflower, spicy battered and fried. Served with choice of dipping sauce.

Our famous chicken wings tossed in your choice of sauce and served with ranch or bleu cheese dressing. Garnished with carrots and celery sticks.

4 Pieces - 7.50 | 8 Pieces - 13

Choice of Sauces: Buffalo | Garlic Parmesan | Chipotle Lime BBQ | Sweet Chili | Spicy Dry Rub

Jalapeños, bell peppers, and onions on top of tender prime beef and covered in pepper jack cheese. Topped with Southwest sauce.

Crispy or grilled chicken, tossed in buffalo sauce, with lettuce, tomato, onion, and cheddar cheese with ranch rolled in a flour tortilla. Spicy goodness!

A Cajun spiced chicken breast, topped with Swiss cheese, lettuce, onion, and tomato. Drizzled with Southwest mayo.

Everyone loves a classic! Crispy bacon, deli sliced ham, smoked turkey, Swiss, and cheddar layered on three pieces of wheat or sourdough with mayo, lettuce, and tomato.

Grilled chicken with crispy bacon and cheddar cheese served with lettuce, tomato, and onion with chipotle lime BBQ.

Homemade chicken salad with grapes, pecans, and diced chicken on toasted sourdough.

Keeping it simple! Bacon, lettuce, tomato, and avocado with mayo on sourdough.

Monterey jack and cheddar cooked to order on a char-broil grill.

Fire roasted jalapeños, poblano and anaheim chilies, melted jack cheese, and southwest sauce.

Melted cheddar cheese, applewood bacon, and fresh avocado. Drizzled with ranch.

Blackened burger patty topped with applewood smoked bacon, caramelized onion, and melted bleu cheese.

Chipotle lime BBQ sauce, applewood bacon, cheddar cheese, and caramelized onions

Vegetarian black bean burger topped with monterey jack cheese and avocado.

A grilled half pound 100% American buffalo burger with jack cheese

Topped with sautéed mushrooms and onions tossed in a sweet sesame sauce, melted Swiss cheese.

Fresh avocado, fresh lettuce mix, diced bacon, bleu cheese crumbles, diced tomato, red onion, and boiled egg.

Substitute grilled salmon - 3

Tender strips of char-grilled 6 oz. sirloin over fresh greens, red peppers, red onion, black bean and corn salsa, cubed colby jack, avocado, and red onions.

Our fried chicken tenders sliced and tossed in buffalo sauce, with fresh salad greens, cheddar cheese, tomato, cucumber, red onion, carrots, and celery.

Our version of a chopped salad with diced ham over fresh greens, cubed colby jack cheese, cherry tomatoes, red bell pepper, red onions, cucumber, and boiled egg.

Fresh strawberries, candied pecans, fresh feta cheese, tomato. Served over grapes, carrots, and fresh greens.

Add smoked turkey - 2 | Add chicken - 3 | Add grilled salmon - 5

Crisp Romaine lettuce topped with tangy Caesar dressing, fresh grated Parmesan cheese, and homemade croutons.

Add smoked turkey - 2 | Add chicken - 3 | Add grilled salmon* - 5

Homemade chicken salad stuffed in half of an avocado. Served over a bed of salad greens with red bell pepper, cherry tomatoes, and carrots. Drizzled with our house made lemon vinaigrette.

A wedge of fresh iceberg lettuce topped with diced tomato, diced applewood smoked bacon, and blue cheese crumbles. Served with blue cheese dressing.

Seasoned chicken tacos, cheddar jack, Pico de Gallo, lettuce, Southwest sour cream, and chipotle ranch.

Sub beef brisket - 3

Fettuccini noodles with a spicy Sicilian sausage, mushrooms, onions, and broccoli in a creamy asiago sauce. Served with choice of soup or salad.

Tavern style beer battered cod with jalapeño cole slaw, Pico de Gallo, and a spicy tarter

Blackened grilled chicken and red bell peppers with a traditional alfredo sauce and fettuccine noodles. Served with choice of soup or salad.

Tavern style beer battered cod over a bed of fries. Served with tarter and lemon.

Creamy homemade cheese sauce tossed with radiatore pasta and topped with your choice of grilled or crispy chicken.

Seasoned chicken with a parmesan basil pesto sauce and cherry tomatoes on radiatore noodles. Served with choice of soup or salad.

Hand carved choice ribeye, served with seasonal vegetables and your choice of a side.

10 oz. center cut tenderloin topped with sweet apple chutney. Served with garlic parmesan mashed potatoes and a choice of side.

Choice cut of juicy sirloin served with seasonal vegetables and
your choice of a side

10 oz. - 20 | 6 oz. - 15

Southern inspired breaded and fried chicken fried steak, served with garlic parmesan mashed potatoes topped with country gravy and a choice of side.

Cooked low and slow for the best flavor! Served with garlic parmesan mashed potatoes and a choice of side. Topped with our chipotle lime BBQ sauce.

A tender 8 oz. portion of Atlantic salmon grilled on top of a cedar plank. Served with your choice of two sides.

Loaded add $1

Add $1

Add $2