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Event/Catering Menu

Hors d’Oeuvres

Fruits & Vegetables

Fruit Tray

(With or without cubed cheese)

A tray with sliced melons, oranges, apples, strawberries and other seasonal fruit.

Vegetable Tray

(With or without cubed cheese)

Assorted cut fresh veggies to include carrot and celery sticks, broccoli, cauliflower florets, cucumber, and other available fresh vegetables. Served with a hummus and ranch for dipping.

Vegetable/Chicken Tray

Assorted cut fresh veggies displayed on a tray with a center of cubed marinated grilled chicken breast. Served with ranch and honey mustard for dipping.

Roasted Vegetable Tray

Marinated and roasted yellow squash, zucchini, bell peppers, cherry tomatoes and asparagus served with a garlic aioli.

Charcuterie Board

(Minimum of 25)

Chef’s selection of cured meats, cheeses, and a variation of sauces, breads and fruits.

Caprese Skewers

Mozzarella cheese, cherry tomato and fresh basil with balsamic glaze.

Prosciutto Wrapped Honeydew Melon

Honeydew melon balls wrapped in prosciutto.

Bruschetta & Crostini's

Avocado Crostini

Herb toast topped with a creamy spread, avocado slices and a sweet chili sauce.

Tomato and Goat Cheese Bruschetta

Ripe tomatoes marinated with goat cheese crumbles on a pesto toast.

Fig, Bacon and Goat Cheese Bruschetta

Creamy goat cheese spread on a French baguette sliced and topped with fig preserves and crispy bacon.

Strawberry Bruschetta

Crisp herb toast topped with a creamy spread, fresh sliced strawberries, chopped basil and a balsamic glaze.

Caprese Crostini

Sliced tomato and mozzarella on a crostini toast with fresh basil and balsamic glaze.

Chicken Florentine Crostinis

Shredded chicken served on a homemade crostini with spinach, alfredo sauce, roasted red peppers and parmesan cheese.

Artichoke & Roasted Red Pepper Crostinis

Crunchy pesto toast topped with a creamy artichoke spread and roasted red peppers.


Petite Finger Sandwiches

A delicious assortment of bite-size sandwiches including ham, turkey and roast beef. (Chicken and Tuna salad available by special request.)

Sandwiches on Miniature Rolls

Mini portion of all natural smoked turkey, ham or roast beef served with cheddar cheese on a miniature round French roll with lettuce, tomato and assorted condiments.

Mini Grilled Chicken Sandwiches

Marinated and grilled chicken breast served on a min roll.

Mini Fried Chicken Sandwiches

Tiny fried chicken breast served with a pickle.


Peeled & Deveined Shrimp

Peeled and deveined cooked shrimp served in a chilled bowl with lemons. Cocktail sauce served on the side.

Shrimp Shots

Individual shot sized glasses with Cajun cooked shrimp and cilantro lime cocktail sauce.

Smoked Salmon Platter

(Serves 25)

Flavorful hickory smoked side of salmon served with capers, herb cream cheese, fresh vegetables and gourmet crackers.

Sweet Chili Shrimp

Crispy shrimp served with a sweet chili sauce

Bite Sized Crab Cakes

Tasty mini crab cakes with diced vegetables, cooked golden brown.

Lemon Chili Shrimp Skewers

Marinated shrimp glazed with a sweet chili sauce.

BBQ Shrimp Skewers

Marinated shrimp grilled with a tangy bbq sauce.

Bacon Wrapped Scallops

Pan seared scallops wrapped in Applewood smoked bacon.

Tuna Tartar

(Minimum of 25)

Ahi tuna chopped and blended with spices, served with crispy wontons.

Cold Dips

Spinach Dip

Creamy spinach dip served cold in a sweet Hawaiian bread bowl with crackers and bread for dipping.

French Onion Dip

Creamy French onion dip served with potato chips.

Corn & Black Bean Salsa

Tortilla chips with a mild chunky salsa.

Hot Dips

(2 Dips Minimum of 50, 1 Dip Minimum of 25)

Hot Spinach & Artichoke Dip

Hot, parmesan-rich artichoke dip served with assorted crackers and toasts.

Spicy Queso Dip

Hot cheese dip served with crispy tortilla chips.

Buffalo Chicken Dip

Shredded chicken in a cheese buffalo sauce served with tortilla chips.

Hot Crab Dip

Creamy crab dip served with assorted crackers, celery & carrots.


BBQ Smoked Sausage

Miniature smoked sausage links in a tangy BBQ sauce.

Smoked Sausage & Cheese Platter

Seasoned smoked sausage with cubed cheese and tangy BBQ sauce.


Chicken & Waffles

Crispy bite-sized fried chicken served on a rosemary infused mini waffle with a honey bourbon glaze.

Chicken & Biscuits

Fried chicken on a buttermilk biscuit with white country gravy.

Parmesan Chicken Skewers

Chicken skewered and coated in a savory parmesan crust.

Cajun Skewered Chicken

Crunchy breaded strips of chicken breast, skewered, fried and served with a creamy Cajun sauce.

Breaded Chicken Tenders

Crispy tender strips of chicken, deep fried and served with homemade BBQ and honey mustard sauce.

Spicy Chicken Wings

Spicy 1st and 2nd joint chicken wings served with ranch.

Season Chicken Wings

Fried 1st and 2nd joint chicken wings rubbed with our special blend of spices. Served with ranch.

Chicken Quesadilla Wedges

Cheesy seasoned chicken breast served in crispy flour tortilla wedges. Salsa served on the side.

Southwestern Eggrolls

A spicy mixture of chicken, black beans, corn and cheese wrapped in a flour tortilla and fried. Served with ranch on the side.


Steak & Potato Kabobs

Tender chunks of ribeye steak skewered with our savory oven roasted potatoes and a cherry tomato.

Italian Meatballs

Seasoned 1 oz meatballs served in a rich marinara sauce.

Sweet & Spicy Meatballs

Tasty 1 oz meatballs in a sweet sauce.

German Meatballs

Seasoned 1 oz meatballs in a sour cream gravy.

BBQ Franks

Miniature franks served In a tangy BBQ sauce.

Burgundy Beef & Mushroom Kabobs

Tender beef and fresh mushrooms skewered and served in a rich burgundy sauce

Mini Cheeseburger Sliders

Tiny seasoned hamburger patties topped with cheddar cheese, lettuce and tomato.

Mini Hot Roast Beef Sandwich

Tender sliced roast beef, provolone cheese and horseradish sauce served on a toasted bun.

Brisket Slider

Smoky beef brisket on a homemade bun with a tangy BBQ or a creamy horseradish sauce.

Miscellaneous Appetizers

Macaroni & Cheese Bites

Fried macaroni & cheese

Mini Ham & Cheese Biscuits

Miniature buttermilk biscuits filled with smoked ham and mild cheddar cheese.

Mini BBQ Sandwiches

(Regular or Memphis Style)

Pulled pork on homemade mini bun topped with BBQ sauce. Try adding our homemade coleslaw on top!

Hot Sliced Turkey Sandwiches

Tender sliced roasted turkey breast on a soft roll with Dijon mustard.

Fried Ravioli

Fried cheese ravioli served with marinara or alfredo sauce.

Assorted Mini Muffins

Miniature muffins including banana nut, blueberry, and chocolate.

Assorted Nuts


All entrees come with a choice of vegetable and a choice of starch for side dishes, as well as fresh baked rolls.


Champagne Chicken

Marinated chicken breast cooked to perfection and simmered in a creamy champagne sauce.

Chicken Marsala

Chicken breast sautéed with mushrooms, Marsala wine and our blend of herbs & finished with heavy cream.

Pecan Crusted Chicken Breast

Tender chicken coated in pecans and pan fried. Served with a Bourbon Maple drizzle.

Chicken Piccata

Grilled chicken breast finished in a light lemon sauce, with capers and fresh parsley.


Pork Tenderloin Bleu

Tender pork tenderloin with a brandied bleu cheese cream.

Bourbon BBQ Glazed Pork Loin

Jerk Pork Loin

Roasted pork loin glazed in our Jamaican Jerk sauce & served with black bean roasted corn salsa.

Kielbasa Sausage

Served with marinated roasted peppers & onions. Served with sub rolls.


Roast Beef with Gravy

Served with roasted potatoes and vegetables.

Classic Meatloaf

Butchers Block

Accompaniments: Red Wine Demi Glaze | Brandy Cream Sauce | Sautéed Mushrooms | Oscar Style

Additions: Shrimp Skewers | Crab Cakes | Seared Scallops | Lobster Tail

Filet Mignon


New York Strip

Roasted Tenderloin of Beef Medallions

Salad Choices

Make it plated for an additional price

Fresh Garden

Strawberry Spinach




Add chicken or shrimp to any tortellini dishes for an additional price

All Pasta Entrees Come With Fresh Baked Rolls

Tortellini Primavera

Cheese stuffed tortellini & Fresh vegetables tossed in a garlic cream sauce; topped with parmesan cheese.

Tortellini Pesto Pasta

Cheese stuffed tortellini tossed in our classic fresh basil pesto.

Tortellini Alfredo

Cheese stuffed tortellini tossed in a creamy garlic sauce topped with parmesan cheese.

Spaghetti & Meatballs

Spaghetti noodles tossed in marinara sauce, beef meatballs & Italian seasoning.

Baked Ziti Marinara

Vegan Entrées

Wild Mushroom Ragout Over Polenta

Assorted mushrooms cooked with a blend of fresh herbs into a hearty ragout, served over creamy polenta.

Thai Vegetable Curry

Sautéed vegetables smothered in a creamy Thai curry sauced and garnished with toasted coconut.

Southwestern Black Beans & Rice

Spiced black beans served over brown rice.

Stuffed Bell Pepper

Red bell pepper stuffed with quinoa and fresh vegetables, roasted and topped with marinara sauce.

Side Dishes

Vegetable Choices

Steamed Broccoli

Honey Glazed Carrots

Roasted Cauliflower

Baked Beans

Creamy Coleslaw

Buttered Corn

Grilled Zucchini

Vegetable Medley

Portobello Mushroom Caps

Gourmet Vegetable Choices

Raspberry Sautéed Fresh Green Beans

Fresh Green Bean Almondine

Citrus Glazed Asparagus


Sautéed Brussel Sprouts with Crumbled Bacon

Spaghetti-ed Yellow Squash

Starch Choices

Wild Rice Pilaf

White Rice

Brown Rice

Garlic Mashed Potatoes

Bourbon Mashed Sweet Potatoes

Herb Roasted Baby Potatoes

Baked Macaroni & Cheese

Baked Potatoes

South Western Black Beans

Gourmet Starch Choices

Goat Cheese & Roasted Red Pepper Polenta

Sun Dried Tomato Quinoa

Red Quinoa

Roasted Fingerling Potatoes

Saffron Rice

Lobster Macaroni & Cheese

The menu options listed are an example of our most popular dishes. Any of these items can be modified or completely changed. With the expertise of our Chef, we can create any menu to suite your taste & budget.

We do our best to accommodate food allergies as well as dietary restrictions, however, we cannot 100% guarantee non-cross-contamination with any of our menu items. Please notify us of any allergy concerns upon ordering and we can discuss all options.